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Sugar

... or moved out of the country (candy makers). The sugar market is also under attack from the cheap prices of glucose syrups produced from wheat and corn (maize). In combination with artificial sweeteners, drink manufacturers can produce very low cost products. Cane The harvested vegetable material is crushed, and the juice is collected and filtered. The liquid is then treated (often with...
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Stevia

...reproduction. Uses For centuries, the Guarani Native Americans of Paraguay and Brazil used Stevia species, primarily S. rebaudiana which they called ka'a he'ê ("sweet herb"), as a sweetener in yerba mate and medicinal teas for treating such conditions as obesity , high blood pressure, and heartburn. It has recently seen greater attention with the rise in demand for low-carbohydrate...
http://www.allaboutall.info/article/Stevia

Sweet tea

A glass of sweet tea Sweet tea is a form of iced tea in which sugar or some other form of sweetener is added to the hot water before brewing , while brewing the tea, or post-brewing, but before the beverage is chilled and served. It is a staple beverage in the U.S. Southern states ; most family-style and fast food restaurants in the region offer the customer...
http://www.allaboutall.info/article/Sweet tea

Phil Spector

...on the task of making the tapes resulting from the abandoned Let It Be recording sessions into a usable album. Spector went quickly to work, using many of his well-known production techniques to sweeten and significantly change the sound of the songs. While this project was viewed as a major comeback for Spector, it was also part of the contentious break-up of The Beatles ; the re-working of...
http://www.allaboutall.info/article/Phil Spector

Tea

..., about 80% of the tea consumed is served cold, or iced . Iced tea can be purchased, like soda, in canned or bottled form at vending machines and convenience stores; usually, this pre-made tea is sweetened, and sometimes some other flavouring, such as lemon or raspberry, is added. Also, like soda, it can be purchased as a fountain drink , though in some establishments it is pumped from a Bag...
http://www.allaboutall.info/article/Tea

Herbal tea

...roots; generally by pouring boiling water over the plant parts and letting them steep for a few minutes. Seeds and roots are often boiled on a stove for a few minutes. The tisane is then strained, sweetened if so desired, and served. Varieties include: roasted barley , known in Japanese as mugicha and Korean as boricha . The roasted flavor can be reminiscent of coffee (without coffee's...
http://www.allaboutall.info/article/Herbal tea

Tobacco

...". Like the word, the origins of moist snuff are Scandinavian, and the oldest American brands indicate that by their names. American Moist snuff is made from dark fire-cured tobacco that is ground, sweetened, and aged by the factory. Prominent North American brands are Copenhagen , Skoal , Chisholm , and Kodiak also Grizzley. American moist snuff tends to be dipped. Some modern smokeless tobacco...
http://www.allaboutall.info/article/Tobacco

Boston molasses disaster

...occurred at the Purity Distilling Company facility on January 15 , 1919 , one day before the Eighteenth Amendment enabling Prohibition was ratified. At the time, molasses was the standard sweetener for North America (it has now been replaced by high fructose corn syrup ). Molasses was also fermented (producing ethyl alcohol ) for use in making liquor and as a key component in the manufacture...
http://www.allaboutall.info/article/Boston molasses disaster

Cuisine of Vietnam

...or shredded pork over broken rice. May include crispy egg rolls ( chả giò ) or broiled egg. Ca phe sua ( Cà phê sữa đá ) – strong coffee most often served iced with milk (particularly sweetened, condensed milk). Banh Bao ( Bánh bao ) brioche ball with either pork or chicken meat, onion, mushrooms and vegetables inside. Exclusively vegetable banh bao are also available. Banh Xeo...
http://www.allaboutall.info/article/Cuisine of Vietnam

Vinegar

.... The latter may be used as a substitute for balsamic vinegar, though its dark color and the fact that it is aged may be the only similarity between the two products. Some types of rice vinegar are sweetened or otherwise seasoned. Coconut vinegar Coconut vinegar, made from the sap, or " toddy ," of the coconut palm, is used extensively in Southeast Asian cuisine (particularly in the Philippines...
http://www.allaboutall.info/article/Vinegar
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Also helps finding: sweefeners, sweegeners, sweeheners, sweedeners, sweetwners, sweetrners, sweetsners, sweetdners, sweetfners, sweetaners, sweetiners, sweetegers, sweetehers, sweetejers, sweetebers

   
 
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